Answer
Sep 26, 2024 - 09:28 AM
The quantity per case is important as it affects inventory management and cost-efficiency. Purchasing in bulk can reduce costs and ensure you have enough cookware to meet demand during peak times. For example, products like Product K and Product L offer bulk purchasing options, which can be advantageous for high-volume kitchens. Various quantities per case are available to match different operational needs, making it easier to manage your commercial kitchen cookware effectively.
