Answer
Sep 24, 2024 - 10:51 AM
The "big five tools" for waiters typically include a pen for taking orders, a notepad or order pad, a wine key or corkscrew for opening bottles, a lighter or matches for lighting candles or food warmers, and a server's apron with pockets for carrying these essentials. These tools help waiters efficiently manage their tasks and provide excellent service to customers.
