Answer
Sep 24, 2024 - 10:48 AM
Guidelines for floor mats in foodservice facilities to help prevent slips and falls can typically be found through organizations like the Occupational Safety and Health Administration (OSHA) and the National Floor Safety Institute (NFSI). These guidelines cover the selection, placement, and maintenance of floor mats to ensure they effectively reduce the risk of slips and falls in high-traffic areas.
