Answer
Sep 18, 2024 - 08:12 AM
Cuff type can influence ease of movement and protection. Open cuffs are common as they allow for better airflow and easier roll-up, whereas elastic or buttoned cuffs provide a secure fit, minimizing the risk of sleeves dragging through food. Open cuffs are featured in the Executive Chef Coat with Black Piping and Chef Coat, 100% Spun Poly Twill, offering convenience and flexibility. With a variety of cuff types available, chefs can select the one that best suits their comfort and functionality needs.
